November New Openings in London

London’s restaurant scene never stands still, and this November, the city is buzzing with new culinary openings. Discover new openings serving everything from 50% off pizzas, contemporary Thai-British to expansions from New York. 

Bottarga

CHELSEA

Bottarga is Chelsea’s newest Mediterranean-inspired haven by the Pachamama Group. This vibrant restaurant offers a refined yet relaxed Greek menu crafted by Chef Adam Rawson and Greek Executive Chef Tzoulio Loulai, featuring bold dishes like Bottarga Orzo, Mushroom Pastichio, and Burnt Butter Potatoes. With olive oils, cheeses, and handmade pita sourced directly from Greece, Bottarga celebrates authentic Aegean flavors with a modern twist.

Designed to evoke the charm of the Greek islands, Bottarga’s interiors, curated by Project & Art Director Lunara Bramley-Fenton, blend rustic textures with curated artworks. The space exudes warmth, complemented by DJ Georgios Kalamotousakis’ playlist that sets a lively, welcoming mood. Positioned as a relaxed, casual sibling to their celebrated zēphyr, Bottarga promises an immersive Mediterranean experience right in the heart of Chelsea.

Boulebar

SPITALFIELDS

Opening November 19, Boulebar Spitalfields brings the playful spirit of Provence to London with its unique indoor pétanque courts, delicious French-inspired menu, and vibrant atmosphere. This new venue offers 10 indoor courts, a stylish mezzanine bar, and authentic French bistro fare, making it the ideal spot for a fun night out with friends. Perfect for groups, Boulebar offers court hire packages, private events, and special holiday options for an unforgettable experience. Bookings available now!

Enquire Now

The Ox

CLAPHAM

 

From the team behind The Rose & Crown, The Ox blends classic pub charm with a modern British menu and Asian-inspired dishes. Located on Clapham High Street, it boasts a cosy bar, mezzanine dining, snug, rooftop terrace, and private events space.

Expect farm-to-fork favourites like Scottish Luing beef and fusion plates such as the Japanese smashed burger. For a touch of nostalgia, try the Trifle Trolley or sticky toffee pudding. The drinks menu features classic cocktails, craft beers, and a curated wine list.

With warm, wood-panelled interiors, The Ox is a welcoming spot for any occasion.

Made in Puglia

TOOTING

 

Enjoy 50% off pizzas exclusively for the opening weekend, 1-3 November. Founded by Alberto Talo, who grew up in his family’s pizzeria in Puglia, Made in Puglia brings authentic Italian flavours to London with what he calls the best pizza in town.

The secret? Double-fermented dough, top-quality ingredients sourced straight from Italy, and a high-heat bake for the perfect chewy crust. Each pizza is topped with premium Italian charcuterie, fresh vegetables, and a rich 48-hour fermented tomato sauce. Don’t miss your chance to taste it!

AngloThai

MARYLEBONE

 

AngloThai is a contemporary Thai-British restaurant opening this autumn in Marylebone. Founded by huband and wife, chef John Chantarasak and Desiree Chantarasak, AngloThai offers a unique fusion of Thai and British flavors using seasonal British ingredients. With support from MJMK, the team behind acclaimed restaurants like KOL, this Marylebone location is their first permanent space after years of successful pop-ups. The menu draws on John’s mixed heritage and culinary background, combining Thai influences with locally sourced elements, including British-grown Asian herbs and vegetables. Featured dishes include inventive options like Ryall Farm hogget massaman and monkfish jungle curry, while Desiree oversees a wine list emphasizing biodynamic European wines.

The restaurant interior, crafted by designer May Redding, blends modern Thai design with cozy touches, including a private dining area called “Baan” (meaning “home” in Thai).

Sticks'n'Sushi

BATTERSEA

 

Danish Japanese restaurant, Sticks′n′Sushi, is bringing its unique combination of creative sushi and grilled sticks to London’s iconic Battersea Power Station on 30th November. A sushi restaurant even for those who don’t like fish, this is the perfect riverside destination welcoming shoppers, tourists and locals alike, from lunch through to dinner and everything in-between.

Located on Electric Boulevard just outside the South Entrance of the Power Station, the new restaurant will serve up much-loved Sticks′n′Sushi favourites; classic and innovative sushi, sashimi, tartare, grilled sticks and generous set menus to suit varied budgets and tastes, available for dine-in, takeaway and delivery. 

Designed by award-winning Noma-Kyoto architects OEO Studio from Copenhagen, the playful and captivating interiors draw inspiration from the rich heritage of the Power Station combined with a modern contemporary flair. With an open plan dining room, kitchen counter, lounge and bar, and outdoor terrace, the restaurant will have a sophisticated and welcoming atmosphere symbolising the renowned Japanese concept of ‘Omotenashi’ – to wholeheartedly look after every guest.

Claro

ST JAMES

Claro, the latest restaurant from renowned Chef Ran Shmueli, brings the vibrant flavours of Eastern Mediterranean cuisine to central London. Known for his 30+ years of culinary expertise, Shmueli presents a contemporary menu inspired by the freshest Mediterranean ingredients and rich Middle Eastern influences, set in a relaxed, lively atmosphere.

With private spaces like The Gallery for up to 14 guests and The Loft for up to 70, Claro is perfect for intimate gatherings or larger celebrations. Highlights include freshly baked Frenah bread with labneh and harissa, yellowtail sashimi with freekeh tabbouleh, and grilled octopus with purple potatoes. Paired with curated wines and creative cocktails, Claro promises a memorable dining experience.

Black Tap Craft Burgers & Beer

STRATFORD

Having first opened in 2015 with a small 15-cover site in New York’s Soho neighbourhood, Black Tap now has seven sites across the US and 20 sites globally. Now, owners Chris Barish and Julie Mulligan will open their first location in the buzzing Westfield shopping centre in Stratford City, before opening a larger site in Soho early next year. 

The 100 seat restaurant in Westfield will be inspired by the original New York site, boasting the brand’s distinctive striped monochrome floors and walls decked in vibrant street art. Working with local UK suppliers including independent bakers as well as beef, Wagyu and dairy farmers, Black Tap’s menu will feature juicy Craft Burgers where the beef patty (griddled, never grilled) is served within a potato roll and a pickle on the side alongside a choice between fries, sweet potato fries or house salad. Guests can choose from classics such as The Champ with a ½ pound wagyu burger, blue cheese, rocket & house buttermilk dill, Black Tap Fish and Chip Sandwich as well as new creations made just for the UK. To accompany, there will be legendary Snacks and Sides such as house made Mozzarella Sticks and hand-battered Fried Pickles as well as a selection of three different styles of wings including their award-winning Korean BBQ. Black Tap’s menu will also feature burger salads, vegan dishes and vegetarian sides. 

No Black Tap experience would be complete without sampling one of their renowned CrazyShake® milkshakes that have garnered a cult following, becoming a viral sensation. Featuring larger than life toppings from slices of cake to cotton candy clouds and cookies.

KIN Restaurant

FITZROVIA

Plant-based paradise has arrived at KIN Restaurant, now open on Foley Street in Fitzrovia. Located next door to the much-loved KIN Café: the new restaurant invites you to escape the hustle and bustle of Oxford Street – a few minutes’ walk away – and experience a vibrant dining experience. Whether vegan, vegetarian, gluten-free or flexitarian, KIN offers real, freshly, prepared dishes that stand out on their own, no matter your dietary preference.

Redefining plant-based cuisine and celebrating the natural beauty of vegetables, Executive Chef, Shayan Shams has created a creative menu of bold, flavoursome dishes with sustainably sourced ingredients.

Indulge in small plates such as silky sweet potato with vegan parmesan and butter; carrot and chickpea hummus; charred ponzu-roasted cabbage; and broad bean croquettes. Larger plates come in the form of miso-glazed aubergine; courgette and pistachio spaghetti with vegan burrata and heirloom tomatoes; and a fabulous falafel plate.

Complement your dish with house-made relishes such as chilli jam, pickled fig, sundried tomato relish and a smoked pepper relish. Round off with desserts of avocado, lime and pistachio cheesecake; or chocolate fondant with raspberry sorbet and a hint of chilli jam.

At the bar, you’ll find a selection of waste-free cocktails alongside a curated range of craft beers and lagers. Plus, support animal welfare in style with a bottle of Wild Thing Organic Prosecco. Developed in association with the Born Free Foundation – a donation is made for every bottle sold to directly benefit conservation and support the humane treatment of animals worldwide.

The interiors harmoniously connect with its neighbouring sister site, KIN Café, featuring natural materials and colours with timber flooring throughout, olive green banquette seating and a striking bar with brass detailing. Downstairs, discover an intimate private dining area for up to six guests.

Celebrate the Festive Season with Mowgli, Charlotte Street

For £35 per person, they serve bubbles or beer upon arrival, and your table of flavours includes the iconic Mowgli Chat Bombs. Street Chat & Meats includes their heady Fenugreek Kissed Fries, punchy Gunpowder Chicken, and their crowd-pleaser Himalayan Cheese on Toast with the wintry spiced ooze of strong cheddar. 

For the main event, there’s a selection of towering tiffins of meat and veg curries with rice to share. These recipes are family heirlooms, freshly cooked each morning. To give you that real Indian home kitchen thrill, the dishes are chosen and curated by the chef – tiffin roulette is total pot luck, as it is in India.

 

Bookending the feast is indulgence or pallet cleansing – choose from the Mowgli Chocolate Brownies, served warm with ice cream, or refreshing Mango Sorbet ice cream cones. Their team will gladly adapt the menu for our vegan and gluten-free guests. 

The Christmas Feasting Menu runs 4th November 2024 – 5th January 2025.  

Mowgli is at 5 Charlotte Street, London, W1T 1RE. Please book below for tables of 6+

Enquire here

 

*Mowgli Charlotte Street is not fully accessible

Foxhills Study Reveals 70%+ of Delegates Welcome Activities During Away Days

Watch Foxhills' Teambuilding Activities video

 

Foxhills Club and Resort, a premier destination for business retreats and corporate meetings, has unveiled the findings of its recent research on business meetings and away days.

Results of the survey highlights how hybrid working has effected what motivates employees, the importance of engaging off-site meetings, and preferences for meeting times and activities.

More than 70% of those surveyed believe that delegates gain more from a full-day meeting that includes an activity, underscoring the necessity of incorporating team bonding and wellness exercises into away days to foster engagement and productivity. To counteract the notorious post-lunch dip, 43% favour an outdoor walk, highlighting the desire for fresh air and mental clarity after intensive strategy discussions.

 

Elsewhere in the study, the majority (58%) of respondents find mornings to be the best time for creative thinking. This aligns with Foxhills’ client trends, where meetings are often scheduled in the morning, followed by activities in the afternoon to maintain high energy levels and creativity throughout the day.

A reassuring 98% of those surveyed prefer to attend strategy days and brainstorming sessions off site. With a change in environment likely fostering clarity and fresh perspectives on business matters, making off-site venues an essential choice for effective strategic planning.

Thursday emerges as the favourite day for strategy sessions, with 45% of respondents indicating it as their top choice. This opens up opportunities for venues to create special offerings and experiences around Thursdays to capitalise on this trend and extend stays into the weekend.

 

The research also reveals that the majority (45%) of attendees prefer to stay and socialise after meetings, highlighting the importance of choosing venues that offer excellent food and drink options to encourage team members to build relationships outside of the workplace.

Kelly Elton, Group Director of Sales at Foxhills said: “The results from our survey are really interesting and certainly correlate with the conversations that we’re having with our clients. The majority of people surveyed only have up to five off-site meetings annually, highlighting the importance of making business away days impactful and engaging. We are working hard with our array of activities on offer to create unique business days for our clients to inspire their teams.”

With more than 200 activities on site every week, Foxhills is committed to understanding and adapting to these trends to provide exceptional meeting and retreat experiences. The resort’s facilities are designed to foster creativity, engagement and team bonding, ensuring that every offsite meeting is productive and memorable.

The Newly Reimagined May Fair Bar

Under Embargo

The May Fair Bar, set within the iconic The May Fair Hotel, London, will re-opened its doors in Septeber, following an extensive renovation and rebrand. Nestled in the heart of Mayfair just off Berkeley Square, The May Fair Bar is a celebration of understated luxury, offering a relaxed yet refined environment that blends modern elegance with timeless comfort. The new design offers an informal and welcoming environment during the day, whilst providing the backdrop for an elegant and intimate Mayfair cocktail bar after-dark.

Thoughtful Design, Carefully Curated

The interiors of The May Fair Bar have been fully reimagined by Krishma Singh Dear – Head of Design at The Edwardian Hotel Group – with the design focused on achieving a modern and minimalistic aesthetic. Generous cushioned banquettes, warm lighting and textured furnishings adorn the main space, combined with an exclusive contemporary art display, curated by neighbouring partner, the Maddox Gallery and furnishings by Restoration Hardware. Additionally, the Lower Bar area delivers a more distinguished and glamorous look and feel, including Lasvit chandeliers complimenting the bevelled mirror wall, and plush upholstery and curtains to create a luxurious semi-private area within the bar.

This space will be available for hire and larger group bookings. The May Fair Bar has relaunched with a desire to completely redefine the atmosphere, experience and target audience. The re-imagining is a continuation of the hotel’s commitment to excellence, elevation and innovation, providing guests with the very best in dining and hospitality.

Introduction of the 'Travel Edition' menu

To align with the new opening, The May Fair Bar’s menus have been entirely reimagined. The first in the Editions menu series, the inaugural ‘Travel Edition’ is inspired by the evocative nature of international travel, exploring how flavour can transport us to favourite places we remember with fondness and those we dream of visiting – celebrating the tastes and traditions of different cultures from around the world. Guests can explore both a ‘By Day’ and ‘By Night’ menu, the former offering more substantial à la carte options, with the latter focusing on sharing plates and light bites.

This new dining concept has been developed by Amir Jati and Shailesh Deshmukh, of the Edwardian Hotel Group, whose previous experience has seen them curate the menus for venues including The Londoner Hotel and Peter Street Kitchen in Manchester – recently awarded ‘Best Culinary Experience’ at the Best Restaurant Awards. The cocktail menus have been curated by Pierpaolo Schirru – Head Mixologist for the hotel group.

The May Fair Bar, By Night

As the sun sets, The May Fair Bar transforms into a sophisticated cocktail bar. The Travel Edition ‘By Night’ menu offers a cocktail experience led by our senses, drawing inspiration from beautiful places, joyous traditions and local delicacies from across the globe. Additionally, guests can enjoy an extensive menu offering more classic cocktails, wines and spirits. Newly introduced cocktail highlights include the ‘Sphere; – with Equiano Original rum, raki, Mayfair vermouth blend, apricot, wuince and an edible vapour bubble – inspired by the Cappadocia balloon festival in Turkey. The ‘Rosa’, featuring Belvedere vodka infused with rose, Lanique, pomegranate molasses, moroccan tea, Moët Rosé and Moroccan bitters reminiscent of the Damask Roses in Morocco.

 

Designed to both delight and excite the senses, each cocktail can be enjoyed alongside light bites and sharing plates, inspired by the world’s street markets and stalls. These include Wagyu sando – a warm toasted sando with thinly sliced Wagyu bresaola and lemon mascarpone and Keema Doughnuts, filled with Iranian minced lamb with crispy masala potatoes.

‘Travel Edition’ by Day

The ‘by day’ menu of The Travel Edition explores cuisine for every moment of the day. Perfect for a delicious breakfast in Mayfair, there are options for both classic and healthy, including savoury breakfast dishes, as well as nourishing açai and porridge bowls. Come lunchtime, whether you are in the mood for an aromatic Malabar King Prawn Curry, a light and easy Superfood Salad Bowl or the homely comfort of a Smoked Bacon Cheeseburger, May Fair Bar ‘By Day’ brings the world to the guests’ table, accompanied by cocktails, smoothies and fresh juices. The perfect destination for those seeking a luxury environment to catch up with friends, colleagues, and clients

Best Places to Enjoy Bonfire Night Fireworks 2024 in London

Discover a range of locations to celebrate Bonfire Night, each offering its own distinct charm and stunning views. The top three spots to watch a great display of fireworks have got to be Southbank, Battersea and Alexandra Palace.

Top Three Spots to View The Fireworks

SOUTHBANK, BATTERSEA & ALEXANDRA PALACE

1. Southbank: A Riverside Spectacle

At Southbank, visitors are greeted by stunning views of the Thames and a vibrant atmosphere. The area features an array of delectable food stalls and entertaining street performers, transforming this riverside hub into a lively celebration. It serves as an ideal location for witnessing breathtaking fireworks illuminating the London skyline.

2 . Battersea:  Family-Friendly Festivities

Battersea Park is renowned for its annual fireworks display, which attracts families with its thematic events and activities. The park’s charming surroundings, combined with dazzling fireworks, create a magical experience suitable for all ages—perfect for a cozy evening spent with loved ones.

3 . Alexandra Palace:  A Historic Celebration

“Ally Pally” offers spectacular firework displays from its elevated vantage point. With panoramic views, a lively funfair, and a variety of delicious food options, it becomes a bustling hub of celebration. Whether attended with family or friends, the atmosphere guarantees a memorable night.

Joia Rooftop

BATTERSEA


Taking Place on the 2nd of November.

The JOIA Rooftop is reopening for a special one-night event to celebrate Bonfire Night in Battersea. This is a perfect opportunity to escape the busy firework crowds while enjoying a cozy atmosphere. Guests can look forward to warm cocktails, delicious sandwiches, and live DJ performances. The event captures the essence of bonfires and fireworks, all while providing a snug setting. Tickets are available for £50 per person, which includes two tokens. These can be redeemed for either a sandwich from the rooftop menu along with a cocktail or house drink, or for two drinks. Be sure to wrap up warmly and enjoy this unique celebration!

ENQUIRE HERE


Thames Dinner Cruise

VICTORIA EMBANKMENT


Taking Place on the 2nd & 3rd of November 

This Bonfire Night, experience a unique celebration on the Thames River. The Thames Bonfire Night Cruise offers an evening filled with stunning views of London’s iconic landmarks, including Tower Bridge and the historic Houses of Parliament. Guests will enjoy a hearty bowl of chilli con carne with rice during the cruise. As the boat approaches Battersea Park, it will pause in the middle of the river, providing a prime spot to witness the Battersea Park Fireworks display.The large outdoor deck allows for an up-close experience of the fireworks, with vibrant colours reflecting over the water, creating a truly magical atmosphere.To keep the energy high throughout the night, a resident DJ will play a mix of popular commercial and chart music, ensuring an enjoyable experience from start to finish.

Duck and Waffle

THE CITY

 

Duck & Waffle is an ideal destination for watching fireworks on Bonfire Night, boasting breathtaking views from the 40th floor of London. Guests can enjoy a lively atmosphere while savoring delicious dishes, including their famous duck and waffle, paired with a creative selection of cocktails. The restaurant’s convenient location near major firework displays allows for a fantastic experience without the hassle of crowded streets. With its stylish decor and attentive service, Duck & Waffle provides a comfortable and memorable setting to celebrate the evening in style. Whether you’re dining indoors or enjoying the terrace, it’s the perfect place to soak in the festive spirit.

ENQUIRE HERE

Best Places to Celebrate Bonfire Night London 2024

Discover a range of locations to celebrate Bonfire Night, each offering its own distinct charm and stunning views. The top three spots to watch a great display of fireworks have got to be Southbank, Battersea and Alexandra Palace.

The Top Three Spots:

SOUTHBANK, BATTERSEA & ALEXANDRA PALACE

1. Southbank: A Riverside Spectacle

At Southbank, visitors are greeted by stunning views of the Thames and a vibrant atmosphere. The area features an array of delectable food stalls and entertaining street performers, transforming this riverside hub into a lively celebration. It serves as an ideal location for witnessing breathtaking fireworks illuminating the London skyline.

2 . Battersea:  Family-Friendly Festivities

Battersea Park is renowned for its annual fireworks display, which attracts families with its thematic events and activities. The park’s charming surroundings, combined with dazzling fireworks, create a magical experience suitable for all ages—perfect for a cozy evening spent with loved ones.

3 . Alexandra Palace:  A Historic Celebration

“Ally Pally” offers spectacular firework displays from its elevated vantage point. With panoramic views, a lively funfair, and a variety of delicious food options, it becomes a bustling hub of celebration. Whether attended with family or friends, the atmosphere guarantees a memorable night.

Joia Rooftop

BATTERSEA

Taking Place on the 2nd of November.

The JOIA Rooftop is reopening for a special one-night event to celebrate Bonfire Night in Battersea. This is a perfect opportunity to escape the busy firework crowds while enjoying a cozy atmosphere. Guests can look forward to warm cocktails, delicious sandwiches, and live DJ performances. The event captures the essence of bonfires and fireworks, all while providing a snug setting. Tickets are available for £50 per person, which includes two tokens. These can be redeemed for either a sandwich from the rooftop menu along with a cocktail or house drink, or for two drinks. Be sure to wrap up warmly and enjoy this unique celebration!

art’otel London Battersea Power Station

Thames Bonfire Night Cruise

VICTORIA EMBANKMENT

Taking Place on the 2nd & 3rd of November 

This Bonfire Night, experience a unique celebration on the Thames River. The Thames Bonfire Night Cruise offers an evening filled with stunning views of London’s iconic landmarks, including Tower Bridge and the historic Houses of Parliament. Guests will enjoy a hearty bowl of chilli con carne with rice during the cruise. As the boat approaches Battersea Park, it will pause in the middle of the river, providing a prime spot to witness the Battersea Park Fireworks display.The large outdoor deck allows for an up-close experience of the fireworks, with vibrant colours reflecting over the water, creating a truly magical atmosphere.To keep the energy high throughout the night, a resident DJ will play a mix of popular commercial and chart music, ensuring an enjoyable experience from start to finish.

Duck and Waffle

LONDON

Duck & Waffle is an ideal destination for watching fireworks on Bonfire Night, boasting breathtaking views from the 40th floor of London. Guests can enjoy a lively atmosphere while savoring delicious dishes, including their famous duck and waffle, paired with a creative selection of cocktails. The restaurant’s convenient location near major firework displays allows for a fantastic experience without the hassle of crowded streets. With its stylish decor and attentive service, Duck & Waffle provides a comfortable and memorable setting to celebrate the evening in style. Whether you’re dining indoors or enjoying the terrace, it’s the perfect place to soak in the festive spirit.

Duck & Waffle

Explore London’s New Openings for October 2024

Lima

SHOREDITCH

 

Building on the success of its sister restaurant in Fitzrovia, Lima offers contemporary Peruvian cuisine with a twist. Expect vibrant ceviches, traditional Peruvian flavours, and an elegant fusion of indigenous ingredients. Lima Shoreditch is set to be a go-to spot for food lovers looking for a mix of authenticity and innovation. You can find Lima located within the gorgeous Sun Street Hotel.

Enquire here

Tamila

CLAPHAM

 

Tamila will serve contemporary South Indian cuisine with a modern twist. This cosy yet stylish eatery will specialise in dosas, biryanis, and street food-inspired dishes, while utilising sustainable, locally-sourced ingredients. With an extensive vegetarian and vegan menu, this is a great option for plant based individuals. 

Amélie

BELGRAVIA

 

Steve Raveneau, previous head chef at Annabel’s, also known for his work at Mayfair’s The Arts Club, will be heading up the kitchen at the Belgravia new opening, Amélie. This is a brand new lunch and dinner restaurant specialising in French Mediterranean cuisine. Amélie will be located on the ground floor and mezzanine area of the Pantechnicon building, with a exclusive caviar selection and an extensive wine list. Ths venue uniquley houses a walk-in wine room featuring 2000 bottles. 

Fonda

MAYFAIR

 

Fonda is an exciting new Mexican restaurant located in Mayfair. Fonda offers bold flavours, from smoky mezcal cocktails to classic tacos and quesadillas, using different styles from regions across Mexico.  Fonda is set to showcase the evolution of Mexican cuisine, design and craftsmanship, from Chef Santiago Lastra and MJMK Restaurant. The restaurant’s interior design was crafted by Alessio Nardi to represent rural landscapes with the vivid hues of urban life. This venue is a more affordable alternative to it’s it’s award-winning sister restaurant, Kol.

London Cocktail Week

 

London Cocktail Week is a festival running from 3rd-13th October 2024, showcasing specially crafted cocktails, immersive experiences and special menus. This is a great opportunity to experience new bars in London y purchasing. a£20 wristband, granting you £8 Signature Cocktails across hand-picked bars. You can also purcahse tickets for bespoke events, such as masterclasses and tastings.